Formaggio Marzolino del Pastore sottovuoto (900g approx.) CASEIFICIO SOCIALE MANCIANO

Formaggio Marzolino del Pastore is a semi-soft, creamy cheese made from a blend of pasteurised cow’s and sheep’s milk. With a smooth, white paste, it offers a delicate flavour, which is enhanced when seasoned with freshly ground pepper and extra virgin olive oil from the surrounding hills. Aged for 15 to 20 days, it develops a mild, well-rounded taste, making it ideal for both standalone enjoyment and culinary uses. Its non-edible rind adds a rustic touch, further reflecting its artisanal, pastoral origins in the heart of Italy. It is excellent as both an appetizer or as a second course.