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Pecorino La Pecora Vera (2.5kg approx.) Sottovuoto CASEIFICIO BUSTI
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Semi-hard pecorino cheese aged 60/150 days made from pasteurised sheep's milk with animal rennet. Its paste is smooth and doughy with limited eye formation and a straw-yellow colour. The inedible rind is treated by hand with olive oilgrounds.
Shipping Countries: India
Ready to ship in 1-2 business days
Vendor Information
- Store Name: Sirpika Millet
- Vendor: Sirpika Millet
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Address:
No 28, F2 Srinivasa Flat, 6th Street
Lake View Rd, Madipakkam
Chennai 600091
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