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Pecorino Toscano D.O.P. Stagionato (2.5kg approx.) Sottovuoto CASEIFICIO BUSTI
PDO hard Tuscan pecorino cheese made from pasteurised sheep's milk from Tuscany and Lazio and animal rennet, with no lactose. Aged for at least 120 days to achieve PDO status according to the Pecorino Toscano Cheesemaking Regulations. The inedible rind is oiled.
Shipping Countries: India
Ready to ship in 1-2 business days
Vendor Information
- Store Name: Sirpika Millet
- Vendor: Sirpika Millet
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Address:
No 28, F2 Srinivasa Flat, 6th Street
Lake View Rd, Madipakkam
Chennai 600091
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