Pecorino del Busti Rosso (2kg approx.) Sottovuoto CASEIFICIO BUSTI
$28.46
$40.69
Fresh pecorino cheese made from pasteurised sheep’s milk and animal rennet, matured 15/30 days. The inedible rind is hand-rubbed with tomato paste, giving it a distinctive red colour and traditional Tuscan character.
Dairy