The Oyster Bay Sparkling Rosé comes from the Marlborough and Hawke’s Bay regions of New Zealand. This delightful wine is crafted from a blend of Chardonnay and Pinot Noir grapes. It features a delicate pink color and offers delightful aromas of cherry, strawberry, and fresh citrus. On the palate, it’s crisp, refreshing, and elegant with vibrant red berry flavors and a creamy texture. The alcohol content is around 12%.
